Review: Cold Smoke Generator Test by Dennis – Outdoorchef Smoke in Action
Review summary Kaltrauchgenerator Smoke
Dennis reviews the Kaltrauchgenerator Smoke by Kaltrauchgenerator Smoke in a Home and Kitchen video review. The cold smoke generator works even on grills without lids, uses flavored wood chips, and delivers smoked fish in just an hour. Easy to use and ideal for cold smoking fish like cod.
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What Dennis thinks
This is Dennis and today he is testing the Smoke cold smoke generator from Outdoorchef for expeerly. Let's see, whether this also works with our grill, which actually doesn't even have a lid. We have filled the cold smoke generator with the matching chips. Red wine goes best with our cod. We put the fish out on the grill and now we just have to switch on the cold smoke generator, light on both sides and the smoke is already flowing. After an hour of smoking our fish is actually ready. And now for the taste test.
Frequently asked questions
Can the cold smoke generator be used on a grill without a lid?
Yes, the tester successfully used it on a grill without a lid, proving it works in open setups.
What kind of food can you smoke with the Smoke cold smoke generator?
The tester used it to cold smoke cod, indicating it’s suitable for fish and likely other delicate foods.
What type of wood chips are compatible with the Smoke cold smoke generator?
The tester used matching chips, including a red wine variety for flavor pairing, suggesting flavored smoking chips can be used.
How long does the smoking process take?
In the tester’s example, cold smoking took about one hour to complete.
Is the Smoke cold smoke generator easy to use?
Yes, you simply fill it with chips, light both sides, and the smoke starts flowing quickly.
